After Thanksgiving Bake



2 cups turkey, cubed (or more)
3/4 cup mushroom soup
4 tablespoons Cheddar cheese, grated, PLUS
3/4 cup Cheddar cheese, grated
2 tablespoons melted butter
1/4 cup soft crumbs or thin slices stuffing or dressing

1. Mix the turkey and mushroom soup. Place in greased 8 inch square baking pan or dish. Spread over the 4 tbsp. Cheddar cheese. Over top put melted butter, soft crumbs or dressing. Top with remaining 3/4 cup cheese. Bake at 350 degrees F for 20 minutes.

Serves 6