Baked Brie



1 (5-inch) round brie
Celery sticks
Carrot sticks
Sliced apples
Pretzel twists
Sliced baguette

1. Preheat the oven to 350 degrees F. Wrap the brie in a piece of foil to enclose it completely and put it on a sheet pan. Bake until the cheese is gooey like fondue, about 20 minutes. Serve with celery, carrots, apples, pretzels, and bread for dipping

Tyler Florence

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