Ham and Cheese Cucumber Snackers



1/2 European seedless cucumber
1 round soft cheese with garlic and herbs, 6 ounces (recommended: Boursin)
2 slices, deli cut, Mandrange French ham or boiled ham

1. Cut cumbers into thin rounds. Spread some cheese on sliced cucumbers. Cut ham into 1 1/2-inch wide strips. Wrap ham around cucumbers and cheese.

serves: 8 pieces, 4 servings

Recipe courtesy Rachael Ray