Strawberry Dip



8 oz Cool whip lite; thawed
1 tb Orange peel; grated
1/2 c Strawberries; crushed
8 oz Breyers strawberry lowfat yogurt

For Dipping:
Strawberries; fresh, or
Peaches; sliced
Melon; sliced Pound cake; cubed

1. Mix 1/2 of the whipped topping and orange peel in small bowl. Mix remaining whipped topping, strawberries (1/2 cup crushed) and yogurt in separate bowl. Dip mixture with whole strawberries, peaches, melon slices and pound cake cubes into mixtures. Store leftover dip in refrigerator.

Makes 5 1/4 cups