Boneless BBQ Pork Chop Sandwiches



* Some nice thick boneless Pork Chops
* One bottle of your favorite BBQ sauce
* One bottle of WishBone Italian Dressing
* Some nice thick Hoagie Rolls or Kaiser Rolls

1. The night before the game, take the pork chops and poke holes in them with a fork, then place them in a sealable pan. Pour in the Italian Dressing, the dressing should cover the chops. Let them sit in the dressing until you are ready to grill them, at least over night.
2. When you are ready to grill, take out of the marinade, and place on the grill, they should only take about 2-3 min. per side. Next, LET THEM SIT FOR 10 MIN. away from the heat, but in a warm place. This is as important as cooking them, the juices must re-disperse throughout the meat. Finally smother in BBQ sauce, and place on your roll...they are UNREAL... enjoy.

Recipe compliments of Da Superfans...Jacob M. from Chicago